If you haven’t had a chance yet to try the 100% plant-based Beyond Meat — or if you have tried it and, like us, simply can’t get enough of it — you’re in luck! In addition to picking up some retail products on the shelves at Whole Foods Market, we’re excited to share the news that, starting this week, you can also find Beyond Meat on the menu at a national restaurant chain: Tropical Smoothie Café.
Chef Timothy Cipriano, Director of Food Services of Guilford Public Schools (GPS) in Guilford, Connecticut, touts an unusual and commendable specialty on his LinkedIn profile: “Working with kids to get them to appreciate good wholesome real food.” And that’s exactly why he was recruited by Guilford’s Superintendent of Schools, Dr. Paul Freeman, to ramp up the nutritional integrity of the GPS lunch program.
Forget the map of celebrities’ houses. The guide that everyone really wants is the 2013 edition of our Vegetarian Guide to Los Angeles!
For some, summer is just about a few trips to the beach, the occasional cookout, or getting the perfect tan. But for a select few, it’s about how many leaflets you can distribute at the upcoming street festival or persuading an area restaurant to offer vegan options. If the latter sounds like you (or you want it to sound like you), then read on for these five reasons why you need to apply for a COK outreach internship:
This past November, we announced that after working with Compassion Over Killing, the Los Angeles City Council unanimously passed a “Meatless Monday” resolution encouraging residents to choose meat-free foods at least once a week. Now we have more exciting news to share.
Dunkin’ Donuts is the world’s largest coffee and baked goods chain serving more than three million customers daily. It offers over 65 varieties of doughnuts — including two heart-shaped specials for Valentine’s Day: Cupid’s Choice and Brownie Batter.
Last week, COK — represented by the Animal Legal Defense Fund — filed a lawsuit against the California-based Cal-Cruz Hatcheries for unlawful business practices relating to undercover COK video footage documenting shockingly cruel conditions forced upon newly-hatched chicks. The complaint aims to stop the ongoing abuse of baby birds at this facility which hatches chicks destined to be slaughtered for their meat.
Do you enjoy Subway’s Veggie Delight sandwich but wish you could feast on a “meatier” animal-friendly meal? We do, too — and if you live in Canada, now you can!
Compassion Over Killing’s WeLoveSubway.com campaign has been asking consumers to reach out to Subway, the world’s largest restaurant chain, urging the company to add vegan options — and we’re excited to share some good news: select Subway restaurants throughout Canada are starting to dish out an all-vegan patty, promoted as the “Totally Vegged” vegetable patty! And it’s 100% meat-, egg, and dairy-free (see ingredients below).