DC on Oct. 7-8: COK Speaking at The Future of Food
Whether you’re concerned about public health, the environment, animal welfare, food efficiency, rural America, or all the above, join us for The Future of Food, a symposium in the nation’s capital hosted by the Humane Society of the United States.
Come hear Peter Singer—philosopher, author, and professor at Princeton—speak on the topic and join leaders in the food sustainability world, including COK’s Erica Meier, as they’re interviewed on-stage by some of America’s most prominent food and agriculture journalists.
|WHEN:||Fri & Sat, Oct. 7-8|
|WHERE:||JW Marriott at 1331 Pennsylvania Ave NW DC 20004|
|METRO:||Metro Center station (blue, orange, red, silver lines)|
|DETAILS:||Tickets are only $35!|