MD on Feb. 24: Vegan Brunch with Cooking Demo
Vegan brunch has never tasted so good, or been this simple to prepare. Enjoy a full brunch menu while Jessica Carter, COK’s Vegan Food & Lifestyle Educator shares simple techniques that bring new life to breakfast favorites.
Space is limited & tickets must be purchased in advance, so please reserve your spot today!
|WHEN:||Saturday, Feb. 24th, 12 – 2 pm|
|WHERE:||Compassion Over Killing HQ
6930 Carroll Ave, Suite 910
Takoma Park, MD 20912
|TICKETS:||$20 in advance|
|SHARE:||Invite your friends!|
DC on March 10-11: COK Tabling at NBC4 Health & Fitness Expo
Join us for this incredible annual free event, which draws in thousands of people eager to learn more about healthy living. We’ll be distributing vegan recipes and other pro-veg materials along with free food samples, and we’ll be engaging with the crowd to talk about how plant-based is easy, delicious, and the best way to protect our health, the planet and animals.
|WHEN:||Sat., March 10, 9-5pm
Sun., March 11, 9-4pm
|WHERE:||DC Convention Center, Halls D&E
801 Mt. Vernon Pl. NW
Washington, DC 20001
|METRO:||Mt. Vernon Sq Station on yellow/green lines|
|ACTION:||Sign up now to volunteer with us!|